We’re putting the ultimate comfort-food collab to the test with Campbell’s Pabst Blue Ribbon BEER CHEESE SOUP! 🍺🥣
Yep, Campbell’s and PBR actually teamed up for a beer cheese soup—and we HAD to try it. From cracking open the can to the first big slurp, we break down everything you need to know about this boozy, cheesy creation. Is it legit delicious? Is it cursed? Is it the future of soup? We’re finding out.
Will it be a Blue Ribbon winner… or a blue-ribbin’ disaster?
If you love cheap beer reviews, strange food experiments, or just want to see PBR get turned into soup, this is your moment. Grab a drink, grab a spoon, and let’s dig in!
Watch the FULL VIDEO episode below on YouTube!
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All that and MORE featured on this weeks episode! Make sure to subscribe on your favorite podcast apps to get the latest episodes! Tell your friends to check us out, grab a drink, and give the podcast a listen. Cheers!